Lemon powder is a versatile and convenient ingredient made from dehydrated lemon juice and zest. It is commonly used in cooking, baking, and as a natural flavoring agent in various food and beverage products.
Lemon powder is rich in vitamin C and other antioxidants, making it a healthy addition to any diet. It is also low in calories and sugar, making it a great alternative to traditional sweeteners.
In cooking and baking, lemon powder can be used in place of fresh lemon juice or zest. It adds a bright, tangy flavor to dishes such as marinades, dressings, and sauces. It can also be used to flavor baked goods such as cakes, cookies, and muffins.
Lemon powder can also be used as a natural cleaning agent due to its acidity and antibacterial properties. It can be used to clean surfaces such as cutting boards, countertops, and stovetops.
Overall, lemon powder is a versatile and useful ingredient that can provide health benefits and add flavor to a variety of dishes. It is a great pantry staple for those who love to cook and bake, and can also be used as a natural cleaning agent.
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